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Internet search "Beijing dumpling castle"

You can find the location on Google Maps / PayPay.

Please enter the phone number 059-228-9511 in the car navigation system.

Please refer to the information in Google for the evaluation of our shop.

There are 360-degree camera images (inside and outside the store) on Google Maps.

All menus are posted in Tabelog.

Introduced in the February 2013 issue of the monthly magazine "Simple".

Mie TV "Very exciting!" Was aired on July 11th at Blogger Lunch.

It is also introduced in the Ootube " [Ranshu Ramen] Shock! Super Authentic Taste! " And Mko's blog " Grand! Mrs. Mko's Arbitrarily Umapu Enlarged Version".

When you come to the store, it will be crowded from 12:00 to 13:00 on Saturdays / Sundays / holidays.

Avoid it as it will increase the waiting time.

Weekdays are free and there is little waiting time, so you can eat slowly.

** Purely handmade & genuine-oriented **

Our dumplings and noodles are purely handmade and cannot be mass-produced. It tastes completely different from ordinary Chinese food.

All of our menus have the same Chinese taste. We would be grateful if you could enjoy it with your sensibility and sharp taste.

In addition, our jasmine tea and spices are scrutinized and purchased directly at the Beijing market.

Emphasis is placed on the freshness, quality, and aroma of the material. Everything is genuine.

** For HALAL, the same source of medicine and food (medicine), and health **

Our dumplings and noodles are made by fusing HALAL (Islamic cuisine) and the same source of medicine and food, hoping for the better health of our customers, and taking the time and effort of a first-class hotel restaurant.

We use fresh local vegetables and vegetables from our vegetable garden as much as possible, and the oil and salt content are considerably reduced. We only provide our customers with what we think is safe and delicious to eat.

** Unique and confident taste **

Both dumplings and handmade noodles offer outstandingly delicious and unique taste. It is a taste that has been praised by the majority of visitors. No additives that spoil the taste are used.

There are several types of "additive-free homemade Chinese buns" made by steaming wheat flour, including the popular completely handmade "Chinese dumplings", "beef noodles" and "Ranshu ramen" (13 kinds of spices) that we confidently recommend. I have. Instead of rice ... it matches well with cooking.

[The following is a reservation]

"Laba congee" (8 to 13 types of beans and rice)

"Mutton shabu-shabu pot" (Beijing's three major specialties)

"Beijing Cold Noodles" (Sesame sauce mixed soba)

"Simmered young chicken" (1 whole chicken)

"Steamed winter melon" is also a popular product.

** Material commitment and effort **

Our original dumpling skin is handmade ... The texture of the kneaded wheat flour is irresistible!

The ingredients are luxuriously made from 100% HALAL beef minced meat and seafood, and the flavor is condensed and the nutritional balance is excellent.

Freshly made dumplings, including soup, are like Xiaolongbao. Chinese dumplings are about twice the size of ordinary dumplings, and this alone will make you full.

In particular, dumplings are soft and easy to swallow, and are easy to digest and absorb even for infants who have started baby food (record of 6 complete meals in 1 year and 3 months) and elderly people.

We also value the texture when you put the dumplings in your mouth. It is important that it has a shape and is chewy. Therefore, the vegetables of the dumpling ingredients are chopped by hand.

The dumplings do not contain garlic or garlic. You don't have to worry about strong bad breath after eating.

Our "homemade dumpling sauce", which has taken a lot of time and effort, has a good reputation with "raw soy sauce and black vinegar".

  "Homemade sesame chili oil" has a nice aroma of several kinds of spices and the spiciness of hawk's claws spreads in your mouth. It is sold in bottles. Many people will buy it.

** Lanzhou Ramen **

The genuine "Lanzhou Ramen" made by Chinese people retains the Chinese technique and taste. The soup is made by adding about 13 kinds of spices to beef bones, and it has a delicious but gentle taste. It has been degreased and is refreshing. Served with stewed beef and coriander.

** Commitment to Islamic cuisine **

There are "mutton skewers" and "mutton stir-fried" that are not found in other stores in the neighborhood. It is an ethnically seasoned dish with several kinds of spices.

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I'm looking forward to seeing you again here.

Thank you! Beijing dumpling castle